Happy Monday!

Hello, blog world! I think about you often and I missed you over the weekend.

I tend to stay away from the computer on weekends. Ofir and I and the little guy (That rhymed, thank you.) are usually out and about Saturday and Sunday doing something. This weekend was spent mainly at the Town Center. Yes, we were there both days. It is a sick obsession--it draws you in.

Tip: Don't ever try to go to Costco on Saturday or Sunday. You will leave with less hair, as you most likely ripped it out in the aisles. And if not in the aisles....certainly the check out lines.

We made a yummy appetizer this weekend:

These are our homemade wontons. De-lish, I tell you. And don't you just love how we so delicately placed the scallions on the side for a photo-op? I mean, really. We could be the next food photographers for Gourmet Magazine. Ha. ;)  If you get the urge for some...don't call Panda Bamboo Hop Shing China Wall House...call me and Ofir. They were out of this world! Cream cheese and scallions filled these babies. They were very little (Mouth-popable. Yes please!) and we limited ourselves to 5 each. Although, I could have easily eaten 78 of them.

Must. Have.Self. Control.

Hope your weekend was good, folks.

Love,
Wonton-Maker Costco Weekend-Hater Extraordinaire

P.S. The black bean burgers that I spoke about in my previous post turned out yummo. Give them a try.